Books

20+ results found
Title Authors Description OpenBook ID
Vegetarian foods Vegetarian foods Sue Townsend Presents a collection of meatless recipes from around the world, including walnut, fenugreek and yoghurt soup from Iran, apple pancakes from the Netherlands, and pineapple curry from Sri Lanka. Also … OL13850934W
Vegetarian cooking around the world Vegetarian cooking around the world Robert L. Wolfe,Diane Wolfe A collection of meatless recipes from around the world, including Welsh rarebit from the United Kingdom, lentil soup from Spain, and curries from India. OL16500964W
The flexitarian table The flexitarian table Peter Berley,Zoe Singer The cookbook to satisfy everyone at the table: easy, stylish menus for vegetarians, semivegetarians, and even meat eaters to share, by a winner of the James Beard and IACP awards. OL18594661W
Dairy-free cookbook Dairy-free cookbook Jane Zukin For people with lactose intolerance or milk allergy OL1889367W
Heaven's banquet Heaven's banquet Miriam Kasin Hospodar Written with the support of the Maharishi Ayur-Veda Institute, this comprehensive cookbook shows how to incorporate the timeless principles of Ayurveda into the twenty-first-century kitchen. A result… OL1968146W
Love Soup Love Soup Anna Thomas Anna Thomas's Vegetarian Epicure cookbooks have sold millions of copies and inspired generations. Now she describes her love affair with the ultimate comfort food. "From my kitchen to yours,&quo… OL2939290W
Going vegetarian Going vegetarian Sada Fretz Explains philosophical, practical, and nutritional aspects of vegetarianism, a term which had nothing to do with vegetables when coined in the 1840's. Includes more than 50 meatless recipes. OL3481580W
No red meat No red meat Brenda Shriver Approximately 80 million Americans suffer from one or more forms of cardiovascular disease, the country's number one killer. A healthy diet is critical in preventing and managing this epidemic. This … OL3529000W
Chinese vegetarian cookery Chinese vegetarian cookery Jack Santa Maria The Chinese are superb at developing inventive ways to prepare vegetables -- as delightful to the eye as to the palate. Included here is a wonderful selection of over 200 meatless recipes from all re… OL4699568W
The vegetarian menu cookbook The vegetarian menu cookbook Marjorie P. Blanchard A guide to preparing vegetarian dishes for a variety of occasions. Includes the calorie count and nutritional value of each dish. OL5475459W
Cooking the Cuban way Cooking the Cuban way Alison Behnke An introduction to Cuban cooking featuring traditional recipes for yucca with garlic sauce, creole chicken, mango and papaya milkshake. Also includes information on the history, geography, customs, a… OL5710505W
Fix-it-fast vegetarian cookbook Fix-it-fast vegetarian cookbook Reseck, Heather Houck 447 p. : 23 cm OL5760038W
Better than peanut butter and jelly Better than peanut butter and jelly Marty Mattare This new revised edition of the trusted guide to vegetarian family cooking is better than ever with recipes for quick, healthy, tasty, kid-tested meals—many of them totally new for this edition. The … OL5832565W
Kids Can Cook Kids Can Cook Dorothy R. Bates A collection of meatless recipes to use in preparing a variety of meals as well as party foods. OL660693W
The no-cooking fruitarian recipe book The no-cooking fruitarian recipe book Sheila Andrews 96 p. : 21 cm OL6936336W
Vegetarian cooking Vegetarian cooking Carole Handslip About as good as it gets. This is the book we would keep in our kitchen if we had to clear out all but one. There is a basic introduction to the concept of eating vegetarian and a good breakdown of s… OL8196241W
The PDQ (Pretty Darn Quick) Vegetarian Cookbook The PDQ (Pretty Darn Quick) Vegetarian Cookbook Donna Klein More than 240 healthy and easy no-prep recipes for creating delicious meals-in 30 minutes or less.No chopping, peeling, slicing, coring, seeding, whipping, or blending required!From appetizing hors d… OL8853990W
Cafe Flora cookbook Cafe Flora cookbook Catherine Geier Everyone at Cafe Flora shares the conviction that there must be joy in food—in its preparation, presentation and consumption—and that vegetarian dishes can be as playful, exciting, and deeply satisfy… OL8854016W
Diet and health Diet and health Walter J. Veith In an age in which the world is flooded with nutritional misinformation, Diet and Health provides scientifically backed answers to questions that plague individuals seeking a healthier lifestyle. OL9051301W
Totally vegetarian Totally vegetarian Toni Fiore The health benefits of vegetarianism are well known, but, to many, the art of easily preparing great vegetarian food remains a mystery. With her public television cooking show, Totally Vegetarian, no… OL9443074W
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