Books

20+ results found
Title Authors Description OpenBook ID
Simple food for busy families Simple food for busy families Jeannette Bessinger "An accessible guide to nutrition and healthful meal planning for busy parents, including recipes and tips for preparing wholesome meals and teaching children good eating habits for life"--Provided b… OL11994869W
Let's cook it right. Let's cook it right. Adelle Davis Adelle Davis, described on the back cover as “America’s most noted nutritionist,” was a controversial author of the last century whose books on health, diet and nutrition sold millions of copies. … OL15144803W
Mariel's Kitchen Mariel's Kitchen Mariel Hemingway How do you cook nutritious and delicious meals when life is busy and time is short? How can you make fresh, organic food a part of your and your family's way of life—;simply and affordably? These are… OL15183224W
A Natural Year A Natural Year Grace Firth This is one of my favorite books. I have a first edition.it details, by month, the minutia of living a NATURAL LIFE. covers everything from garden prep, to harveting. from hunting to firewood gatheri… OL16026461W
40 years of Chez Panisse 40 years of Chez Panisse Alice Waters Alice Waters chronicles forty years of Chez Panisse's history, describing the restaurant's opening in Berkeley, California, in 1971, and featuring photographs and menus, along with anecdotes from che… OL16362914W
Superfoods for dummies Superfoods for dummies Brent Agin A practical guide to improving health with specific types of food. Research shows a healthy diet incorporating a variety of 'superfoods'--foods that are rich in antioxidants, high in fiber, and conta… OL16642896W
Moosewood restaurant favorites Moosewood restaurant favorites Moosewood Collective "Moosewood Restaurant, founded in 1973, revolutionized vegetarian cooking by introducing delicious soups, satisfying sandwiches, warming casseroles, zesty entre es, spiffy salads, and divine desserts… OL17708755W
Superfoods Superfoods Tonia Reinhard A comprehensive reference to the world's superfoods, including fruits, vegetables, nuts, grains, cereals, and meat and dairy products. OL17739119W
Fitness Food: Delicious recipes for peak performance at any level Fitness Food: Delicious recipes for peak performance at any level Christian Coates 1 volume ; 26 cm OL19358225W
EatingWell quick + clean EatingWell quick + clean EatingWell The editors at EatingWell preset a collection of quick and easy recipes, with simple ingredients lists focused on whole foods, to make eating clean both simple and achievable. OL19712243W
Ready steady glow Ready steady glow Madeleine Shaw Following on from her first book, the SUNDAY TIMES bestseller GET THE GLOW, nutritional health coach to the stars Madeleine Shaw is back with more quick and delicious recipes. After noticing that her… OL19718585W
The Keto Paleo kitchen The Keto Paleo kitchen Vivica Menegaz "The Keto Paleo Kitchen amps up your metabolism to maximize fat burn by combining the Ketogenic and Paleolithic diets. By eating low carb, high fat and grain- and dairy-free, your body will more easi… OL19733753W
Powerful plant-based superfoods Powerful plant-based superfoods Lauri Boone Everyone knows that fruits and vegetables are a fundamental part of a healthy diet, but plant-based superfoods are the power elites. Learn about these nutrient-dense foods, and how you can integrate … OL19967157W
Go fresh Go fresh American Heart Association "Eating enough fruits and vegetables and avoiding processed foods is still the toughest challenge for those at risk for high blood pressure, heart disease, and stroke. In its newest cookbook, the Ame… OL19983108W
My new roots My new roots Sarah Britton At long last, Sarah Britton, called the queen bee of the health blogs by Bon Appetit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Eve… OL20000966W
The Beetlebung Farm cookbook The Beetlebung Farm cookbook Fischer, Chris (Cook) This is the hearfelt declaration of a new American way of food, celebrating a year of cooking and farming on the island of Martha's Vineyard. Chris Fischer is a chef, farmer, and writer whose roots o… OL20006476W
Hungry, healthy, happy Hungry, healthy, happy Dannii Martin Despite our best intentions, there are days when we all feel like abandoning the diet and succumbing to our cravings; but eating the food that you love does not have to mean eating unhealthily. In th… OL20022458W
The food lover's cleanse The food lover's cleanse Sara Dickerman Reboot your eating habits with Bon Appétit's wildly popular online plan, now expanded for the whole year with four two-week seasonal plans and 140 recipes. OL20023172W
Fed & fit Fed & fit Cassy Joy Garcia "Fed & Fit offers meal preparation guides and incorporates practical application tools that are centered around the 'Pillars' to ensure complete success and make transitioning to a healthy lifestyle … OL20038574W
The world's best superfoods The world's best superfoods Kate Armstrong Dive into the world of superfoods with Lonely Planet Food, the world's leading travel publisher's new food imprint. Unlock the long-held secrets of health-boosting diets from every culture of the glo… OL20050247W
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