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Emeril at the Grill
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Emeril Lagasse |
If you know Emeril, you know that he always takes cooking to the next level. And when it comes to grilling, that means that instead of hamburgers he's making Pork and Chorizo Burgers with Green Chile… |
OL14921861W |
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Grilling
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Thomas N. England |
Cooking outdoors on a barbecue grill is the great summer pastime. Also known in other countries as barbecuing, grilling is an affordable, convenient, and delicious way to entertain at home. But grill… |
OL18162506W |
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Grilling & barbecuing
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John Phillip Carroll,Walker |
Gives advice on using a grill, and shares recipes for beef, pork, lamb, poultry, fish, sauces, marinades, condiments, appetizers, salads, vegetables, breads and desserts |
OL1894230W |
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America's Best Barbecue
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Arthur Aguirre |
Arthur Aguirre’s BBQ team, Major League Grilling, has won nearly twenty awards in his first two years of competition. Here are great rib, pit-fired poultry, brisket, and pulled pork recipes, and much… |
OL20859217W |
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Indoor grilling
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Bob Simmons,Bob Simmon,Coleen Simmons |
Americans love to grill, and grilling indoors is the "hottest" new cooking method. This book provides information about grills, delicious healthy ideas and practical techniques, and more than 100 rec… |
OL2101784W |
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Tadich Grill
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John Briscoe |
In 1849, an unassuming coffee stand was founded on the San Francisco waterfront. The constants throughout the Tadich's evolution have been hearty seafood and other local specialties, and the stewards… |
OL38340W |
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Grilling
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Pamela Richards,Richards Pamela |
Fire up the grill--because you're about to find out how to make the best barbecue ever! From the perfect burger to lip-smacking, down-home chicken to a feast of vegetables, invite friends and family … |
OL5427169W |
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Grill pan cooking
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Elsa Petersen-Schepelern |
Want to cook the kind of lean, smokey, char-tinged foods you associate with barbecue on your own stove top? With a grill pan and this book, you can! |
OL5714707W |