
Indoor grilling
By Bob Simmons, Bob Simmon, Coleen Simmons
Subjects: Methods - Barbecue & Grilling, Gadget cookery, grilling month, CKB081000, Cooking, International cooking, Barbecuing, Cooking / Wine, CKB, Methods - Special Appliances, Barbecue cookery, International Cookery, Cookery, International
Description: Americans love to grill, and grilling indoors is the "hottest" new cooking method. This book provides information about grills, delicious healthy ideas and practical techniques, and more than 100 recipes for appetizers, meat, poultry, seafood and vegetables. Look for zesty marinades, relishes and sauces to complete the perfect grilled meal.
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