Indoor grilling

By Bob Simmons, Bob Simmon, Coleen Simmons

Subjects: Cooking / Wine, CKB081000, Gadget cookery, Methods - Special Appliances, Barbecuing, Cookery, International, International Cookery, Methods - Barbecue & Grilling, International cooking, Cooking, Barbecue cookery, CKB, grilling month

Description: Americans love to grill, and grilling indoors is the "hottest" new cooking method. This book provides information about grills, delicious healthy ideas and practical techniques, and more than 100 recipes for appetizers, meat, poultry, seafood and vegetables. Look for zesty marinades, relishes and sauces to complete the perfect grilled meal.