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I loved, I lost, I made spaghetti
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Giulia Melucci |
From failure to fusilli, this deliciously hilarious read tells the story of Giulia Melucci's fizzled romances and the mouth-watering recipes she used to seduce her men, smooth over the lumps, and con… |
OL13614437W |
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Amore and amaretti
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Victoria Cosford |
Takes you behind the scenes of the restaurants and bars in Tuscany, Umbria, Elba and Perugia. This title includes reviews and features in women's travel and food press. |
OL16321407W |
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Nigellissima
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Nigella Lawson |
"Nigella, who studied Italian at Oxford, indulges her personal passion for Italy, where she lived, worked, and cooked when she was in her 20s, before she was a busy TV star, wife, and mom. Nigella's … |
OL16726688W |
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La famiglia
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Alvaro Maccioni |
Alvaro Maccioni's passion for his homeland of Tuscany, and the authentic recipes from that region, has been on show at his famous London restaurant for over 40 years. La Famiglia: The Cookbook is Alv… |
OL17858488W |
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Vegano italiano
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Rosalba Gioffré |
"From the eggplants and tomatoes of southern Italy to the delicate artichokes grown near Rome, traditional Italian cooking celebrates the bounty of Mediterranean gardens. Legumes, whole grains, and p… |
OL19718591W |
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The Sullivan Street Bakery cookbook
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Jim Lahey |
Founded in 1994, Sullivan Street Bakery is renowned for its outstanding bread, which graces the tables of New York's most celebrated restaurants. The bread at Sullivan Street Bakery, crackling brown … |
OL19722377W |
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The Scarpetta cookbook
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Scott Conant |
"125 recipes from the acclaimed restaurant"--Cover. |
OL19974149W |
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Paleo Italian cooking
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Cindy Barbieri |
"The best things in life are simple. For instance: eat well to look and feel fabulous! Simply by avoiding grains, legumes and pasteurized dairy, you'll be able to trim down while filling up. Look … |
OL20008653W |
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Gino's islands in the sun
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Gino D'Acampo |
Join Gino on his trip to the islands of Sicily and Sardinia on a journey of discovery of authentic and delicious Italian food. Delving into the gastronomic history of these islands he will uncover th… |
OL20030034W |
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Little Joe's Italian cookbook
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Franco Montarello |
Specialty Recipes from San Francisco's Favorite North Beach Restaurant |
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Simple Italian snacks
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Jason Denton |
Americans are embracing the small plate craze. They are serving bite-size mini meals — tapas, bar snacks, antipasti, skewered vegetables — whenever they entertain. Simple Italian Snacks shows how to … |
OL7910428W |