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I am grateful
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Terces Engelhart,Orchid,Terces Engelhart |
"Over sixty recipes--including smoothies, soups, entrees, and desserts--gathered from the popular, Bay Area-based Café Gratitude's organic, live foods menu are accompanied by color photographs, easy… |
OL12300723W |
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Betty Crocker Cookbook
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Betty Crocker |
Bonus section contains holiday recipes for Halloween, Thanksgiving, Hanukkah, Christmas and New Year's eve. |
OL15030499W |
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Grow and cook
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Tom Doorley |
Shows us how to grow our own fruit and vegetables, using organic methods. The author's accompanying recipes reveal how seasonal cooking is at the heart of good eating. |
OL24268109W |
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500 5-ingredient desserts
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Carol Hildebrand,Robert Hildebrand,Bob Hildebrand |
"Simple dessert recipes using only five ingredients"--Provided by publisher. |
OL5831898W |
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No fuss cooking
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Sheema Mookerjee,Sheena Mookerjee,Jhampan Mookerjee |
With reference to delicacies from India. |
OL6049389W |
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Joy of Liberace
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Michael Feder,Feder Karan |
"This retro cookbook is So Liberace. So Totally Liberace. It is the step-by-step guide to Bling Cooking, food with all the panache of the glitziest pianist that ever tinkled a Steinway. Joy of Libera… |
OL8483284W |
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Garnishing Made Easy
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Marianne Muller,Erik Pratsch,Hubert Krieg,Huber Krieg,Amy Texido |
128 p. : 28 cm |
OL8713350W |