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Flour
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Joanne Chang |
Recipes from the famous bakery and cafe. |
OL17733892W |
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The Sullivan Street Bakery cookbook
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Jim Lahey |
Founded in 1994, Sullivan Street Bakery is renowned for its outstanding bread, which graces the tables of New York's most celebrated restaurants. The bread at Sullivan Street Bakery, crackling brown … |
OL19722377W |
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Home baking
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Jo Wheatley |
This author shares a new collection of the hearty food she brought her three hungry boys up on, the fool proof recipes handed down to her by her Nan, and the treats she delights her extended family a… |
OL20865378W |
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Ready, steady, bake
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Lucy Broadhurst |
"For anyone cooking for children, or any children wanting to have fun in the kitchen, Ready, Steady, Bake is both practical and inspiring. Chapters range from very berry (sweet treats featuring blueb… |
OL24184301W |
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The bakery
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Lisa E. Greathouse |
This reader shows that bakery items are not on the shelf for long. As the bakery items such as cupcakes, pan dulce, and pies are purchased, students learn about subtraction. |
OL24426883W |
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Baking
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Murdoch Books |
Intended for a beginner or an experienced cook wanting to further explore the world of baking. This is a collection of biscuits, cakes, slices, muffins, breads, pastries and pies. It contains useful … |
OL27037271W |