Books

2 results found
Title Authors Description OpenBook ID
Grilling & barbecuing Grilling & barbecuing John Phillip Carroll,Walker Gives advice on using a grill, and shares recipes for beef, pork, lamb, poultry, fish, sauces, marinades, condiments, appetizers, salads, vegetables, breads and desserts OL1894230W
Handbook of drawing Handbook of drawing Walker,William B Book digitized by Google from the library of Oxford University and uploaded to the Internet Archive by user tpb. OL19809176W