Books
2 results found| Title | Authors | Description | OpenBook ID | |
|---|---|---|---|---|
|
The African American kitchen | George Erdosh | Describes the influences on and the evolution of African-American cooking. Includes recipes and suggestions for healthy cooking. | OL2003976W |
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Food and recipes of the Pilgrims | George Erdosh | Describes the kinds of foods grown and prepared by the Pilgrims during their first years in America, and their dependence upon Native people to ward off starvation. Includes recipes. | OL2003980W |