Foodservice refrigeration
By Sandra J. Ley
Subjects: Refrigeration and refrigerating machinery, Food, Cooling, Food -- Cooling
Description: xii, 354 p. : 24 cm
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Subjects: Refrigeration and refrigerating machinery, Food, Cooling, Food -- Cooling
Description: xii, 354 p. : 24 cm
You must log in to leave comments.