
The G.I. diet
By Rick Gallop
Subjects: Food, carbohydrate content, Weight loss, Régimes amaigrissants, Food, Régimes amaigrissants, Index glycémique, Carbohydrate content, Recipes, Reducing diets, Index glycémique, Low-carbohydrate diet, Glycemic index, Diet therapy
Description: xii, 178 p. : 22 cm
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