Food in Grandma's day

By Valerie Weber

Subjects: African American cookery, Juvenile literature, Biography, African americans, biography, African Americans, Food, African americans, biography, juvenile literature, Childhood and youth, Food habits, African americans, social life and customs, African american cooking, Social life and customs, History, African American cooking

Description: Recalls what it was like for a young African American girl to help prepare meals for her large family living in Madison, Illinois, in the 1930s and 1940s.