So, you want to be a chef?

By J. M. Bedell

Subjects: Juvenile literature, Vocational guidance, JUVENILE NONFICTION / Careers, Cooking, JUVENILE NONFICTION / Reference, Cooking, juvenile literature, JUVENILE NONFICTION / Cooking & Food, Cooks

Description: A step-by-step guide for young culinary enthusiasts interested in pursuing a professional cooking career shares inspiring stories while drawing on industry experts to outline steps to becoming a chef, caterer, and restaurateur.