Food rules

By Michael Pollan

Subjects: health, Régimes alimentaires, Nonfiction, New York Times bestseller, Diets - better health, Food habits, Health & Fitness, Nutrition, Alimentation, Habitudes alimentaires, consumption, Diet, Public health, Coutumes alimentaires, Nutrition - popular works, eating, nyt:hardcover_advice=2011-11-05, food

Description: A pocket compendium of food wisdom from the author of [*The Omnivore's Dilemma*][1] and [*In Defense of Food*][2], Michael Pollan, our nation's most trusted resource for food-related issues, offers this indispensible guide for anyone concerned about health and food. Simple, sensible, and easy to use, Food Rules is a set of memorable rules for eating wisely, many drawn from a variety of ethnic or cultural traditions. Whether at the supermarket or an all-you-can-eat-buffet, this handy, pocket-size resource is the perfect guide for anyone who would like to become more mindful of the food we eat. [1]: http://openlibrary.org/works/OL3296483W/The_Omnivore%27s_Dilemma [2]: http://openlibrary.org/works/OL3296482W/In_Defense_of_Food