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The bread book
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Carolyn Meyer |
Includes index.Describes the history and important ingredients of bread-making. Includes customs and legends about bread and discusses breads popular in different countries. |
OL15848263W |
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A Pie for a Pig
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Susan Pace-Koch |
12 Fabulous Pigs who love 12 delicious Pies, based on season. A different Pig Personality each month..highlighting winter, Spring, Summer and Fall with favorites, written in rhyme with outstanding il… |
OL16820441W |
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The Legend of the Christmas Cookie
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Dandi Daley Mackall,Richard Cowdrey |
The Legend of the Christmas Cookie tells the story of a young boy named Jack who learns from his generous mother the story behind the Christmas cookie. The family who began the tradition of baking th… |
OL17369734W |
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Vegetarian cooking
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Carole Handslip |
About as good as it gets. This is the book we would keep in our kitchen if we had to clear out all but one. There is a basic introduction to the concept of eating vegetarian and a good breakdown of s… |
OL8196241W |