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Il formaggio e i vermi
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Carlo Ginzburg,John Tedeschi,Anne C. Tedeschi |
Offers a study of culture in the sixteenth century as seen through the eyes of one man, the miller known as Menocchio, who was accused of heresy during the Inquisition and sentenced to death. This bo… |
OL14872792W |
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Journey to the South
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Annie Hawes |
Ever since Annie got together with Ciccio, his Calabrian family have spoken of their homeland as an earthly paradise, of wild nights dancing the tarantella, of almond milk sold fresh from roadside st… |
OL15179566W |
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Deliver us
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Luigi Meneghello |
xviii, 358 p. ; 20 cm |
OL15917346W |
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Amore and amaretti
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Victoria Cosford |
Takes you behind the scenes of the restaurants and bars in Tuscany, Umbria, Elba and Perugia. This title includes reviews and features in women's travel and food press. |
OL16321407W |
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Thin paths
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Julia Blackburn |
In 1994, while walking the Alta Via, the high path winding from the French border to the Bay of Lerici, a man stopped in a remote village, and found he couldn't forget it. Julia Blackburn married tha… |
OL16454265W |
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Christmas in Italy
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Kristin Thoennes Keller |
An overview of the symbols, celebrations, decorations, food, and songs that are part of Christmas in Italy. |
OL1865226W |
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Rome
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Rose Marie San Juan |
"Focusing on images and descriptions of movement and spectacle - everyday street activities, congregations in market piazzas, life in the Jewish ghetto and the plague hospital, papal and other ceremo… |
OL8530992W |
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The anatomy of the senses
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Piero Camporesi |
209 p. ; 24 cm |
OL879469W |