Books

2 results found
Title Authors Description OpenBook ID
Spiralize! Spiralize! Stephanie Jeffs This book is the ultimate beginners' guide to spiralizing; featuring over 40 quick and easy recipes for super-healthy, flavour-packed spiralized meals. A brief introduction to spiralizing explains al… OL20016546W
Food products served by the Department of Agriculture to the State Directors of Extension, February… Food products served by the Department of Agriculture to the State Directors of Extension, February… United States. Department of Agriculture. National Agricultural Library. Report of food items developed by the Bureau of Animal Industry, Office of Home Economics, Bureau of Chemistry, Bureau of Plant Industry and served to the State Directors of Extension on February 2, … OL24929591W