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Food with the famous
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Jane Grigson |
A very enjoyable book for lovers of biography and cooking. Grigson devotes a chapter to a number of famous foodies including Jane Austen, Thomas Jefferson, and Emile Zola, discussing their widely va… |
OL15419708W |
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Art and appetite
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Judith A. Barter,Ellen E. Roberts,Sarah Kelly Oehler,Annelise K. Madsen |
" Food has always been an important source of knowledge about culture and society. Art and Appetite takes a fascinating new look at depictions of food in American art, demonstrating that the artists'… |
OL19974112W |
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Food in art
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Gillian Riley |
From ancient Rome to early modern Europe, the relationship between humans and food has been portrayed in artworks for thousands of years. From farming, cooking and feasting scenes depicted in the Mid… |
OL20002409W |
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Food Player
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Sandu Cultural Media Staff |
256 pages : 23 cm |
OL21087528W |
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Edible Monument
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Charissa Bremer-David,Joseph Imorde,Anne Willan,Marcia Reed |
189 pages : 26 cm |
OL21109582W |
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Toast to counting
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Gross, Sandra (Curator) |
Toast, bacon, and pats of butter made from art glass teach counting from 1 to 5. "All images were handmade using Bullseye glass at Brazee Street Studios in Cincinnati, Ohio"--P. [4] of cover. |
OL22358109W |
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Food play
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Joost Elffers,Saxton Freymann |
1v. (unpaged) : 18 cm |
OL463109W |