|
Food science
|
Jeanne Miller |
Food scientists make packaged foods tastier and healthier, explore the effect of cooking on food, concoct new dishes, and help farmers grow crops better. Learn all about this cool and amazing researc… |
OL13825891W |
|
Food is fun!
|
Marcia Leonard |
Depicts toddlers enjoying a variety of foods, from finger-licky jelly to bumpy sour pickles. |
OL15222100W |
|
The cooking of Brazil
|
Matthew Locricchio |
"Introduces the different culinary regions of Brazil and presents many kinds of recipes for traditional Brazilian dishes"--Provided by publisher. |
OL15920624W |
|
Janice VanCleave's food and nutrition for every kid
|
Janice Pratt VanCleave |
Uses problems, experiments, and activities to present information on a variety of topics related to foods and nutrition. |
OL16063733W |
|
Smart cookie
|
Dana Meachen Rau |
"Step-by-step instructions teach readers how to create food art with cookies"-- |
OL16462020W |
|
Healthy snacks on MyPlate
|
Barbara J. Rolls,Mari C. Schuh,Gail Saunders-Smith,Barbara Rolls,Strictly Spanish LLC. Staff,LLC Strictly Spanish |
"Simple text and photos describe USDA's MyPlate tool and its healthy snack choices for children"--Provided by publisher. |
OL16617686W |
|
Where does food come from?
|
Shelley Rotner |
Most young children consider the local supermarket the source for their food, and quite logically so. Urban children are especially uninformed when it comes to knowing what food looks like in its nat… |
OL1803614W |
|
Popcorn
|
Millicent E. Selsam |
Describes the growth cycle of the type of corn used to make popcorn. |
OL1876434W |
|
Orange food fun
|
Lisa Bullard |
You know orange. You see it all around. But did you know you also eat orange? Take a closer look at orange foods! |
OL1928153W |
|
See what we eat!
|
Scot Ritchie |
Yulee and her four friends --- Nick, Pedro, Sally and Martin --- are taking a trip to her aunt's farm to pick apples and make an apple crisp for a potluck harvest dinner. Yum! But first, Aunt Sara gi… |
OL19714120W |
|
Eat your science homework
|
Ann McCallum |
Hungry readers discover delicious and distinct recipes in this witty companion to Eat Your Math Homework. A main text explains upper-elementary science concepts, including subatomic particles, acids … |
OL19987104W |
|
Are you what you eat?
|
|
Because nutritional information is presented through quizzes, questions, facts, and pictures, children are eager to learn from "Are You What You Eat?" They'll be guided through food facts, how the di… |
OL20006820W |
|
Our food
|
Grace Lin |
Award-winning author Grace Lin joins science writer Ranida T. McKneally to get kids talking about the science of food, the five food groups, and what a healthy meal looks like. |
OL20052913W |
|
Eating organic
|
Rebecca Rissman |
"Eating Organic helps readers trace the history of organic eating, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and… |
OL20137992W |
|
Food Like Mine
|
DK Publishing |
80 pages : 29 cm |
OL21117380W |
|
Healthy Eating
|
Honor Head |
Find out the answers to a range of questions about healthy eating, with explanations of the food groups and ideas for healthy drinks and snacks. Includes discussion questions and suggestions for acti… |
OL21523163W |
|
Life cycle of a bean
|
Angela Royston |
An introduction to the life cycle of a bean from the time it is first planted until, four months later, it has grown as tall as an adult person. |
OL42076W |
|
Beans and peas
|
Susanna Miller |
Describes beans and peas, the history of their cultivation and use, and their role in industry and diet. Includes some recipes. |
OL4792001W |
|
My Very First Book of Food
|
Eric Carle |
Upper and lower halves of divided pages can be turned separately, to match words having to do with words and pictures of various animals with various types of food. |
OL52999W |
|
The popcorn book
|
Tomie dePaola |
Presents a variety of facts about popcorn and includes two recipes. |
OL61053W |