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Yogurt every day
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Hubert Cormier |
"Hailed as a superfood and loved for its cool, tangy taste, yogurt's popularity continues to grow. Yogurt Every Day feeds this frenzy for yogurt, serving up 75 delicious recipes for breakfast, lunch,… |
OL19740013W |
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Yogurt
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Janet Fletcher |
"A fresh, modern yogurt-centric cookbook that showcases the versatility of this dairy superstar in 75 recipes for appetizers, salads, soups, sauces, marinades, beverages, and desserts, and provides f… |
OL19998578W |
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Milk and yogurt
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Hazel King |
Describes how milk and yogurt are produced and how they are used for food in countries around the world. Includes several recipes and experiments. |
OL2736962W |
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Refreshing raitas
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Malik Sandeep |
"Indian food is very revered worldwide for its variety, tastes and colours. But for many novices, Indian cuisine is synonymous to curry. This book tries to break this jink by introducing 'Raita' to r… |
OL28171697W |