Books
2 results found| Title | Authors | Description | OpenBook ID | |
|---|---|---|---|---|
|
The German-Jewish cookbook | Gabrielle Rossmer Gropman | "Cookbook containing German-Jewish recipes, along with the context of Jewish history and culture"-- | OL19715425W |
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Cooking the German Way | Helga Parnell | Introduces the history, land, and food of Germany and includes recipes for such dishes as potato dumplings, noodle salad, and Black Forest torte. | OL4083661W |