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The cook's herb garden
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Cox, Jeff |
With a catalog of 150 different culinary herbs and their varieties, more than 30 recipes, step-by-step photographs on how to plant, nurture, harvest, and store herbs, and flavor charts that list the … |
OL15495443W |
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Herbs for the Kitchen
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Irma Goodrich Mazza |
In COOKING WITH HERBS Irma Goodrich Mazza takes an adventurous and enthusiastic look at the use of herbs in cookery. If you've ever been tempted to add a sprinkling of herbs to a simple roast and bee… |
OL162604W |
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Along the garden path
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Bill Varney |
Fredericksburg Herb Farm, started by Bill and Sylvia Varney, is a place to stop, smell, touch, taste, and watch nature's harmony at work. Farm visitors are inspired to garden, cook, bathe, and scent… |
OL1821891W |
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Favorite recipes with herbs
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Phyllis Pellman Good,Dawn J. Ranck |
By the New York Times bestselling authors of Fix-It and Forget-It Cookbook. You can cook simply with basic, tasty herbs and liven up the old family favorites! Or try a savory new dish with herbs you … |
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The world of herbs & spices
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James K. McNair |
A complete guide to growing over 200 herbs Growing herbs in your garden or kitchen *Using herbs to add spice to your cooking. |
OL1932592W |
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Potions, lotions, tonics, and teas
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Linda Glovach |
A collection of over 100 recipes for herbal home remedies from all over the world each preceded by an introduction describing its alleged good effects. |
OL2775715W |
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A heritage of herbs
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Bertha P. Reppert |
Step-by-step instructions on herb gardening, recipes, a how-to list of 50 useful herbs, and summaries of over 230 native herbs. |
OL3342629W |
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A Book of Herbs & Spices
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Gail Duff |
121 p. : 20 x 22 cm |
OL74610W |