Books
3 results foundTitle | Authors | Description | OpenBook ID | |
---|---|---|---|---|
Fish & seafood dishes for foodservice menu planning | Eulalia C. Blair | 234 p. : 24 cm | OL18328698W | |
Seasoned by the sea | Cynthia Ahern | 111 p. : 25 cm | OL3533902W | |
Wonderful Ways to Prepare Fish and Seafood | Annette Halcomb | Great classic recipes for fish and seafood. Easy to follow instructions. Lots of variety in the recipes. | OL8680576W |