Books

20+ results found
Title Authors Description OpenBook ID
The Healthy College Cookbook The Healthy College Cookbook Rachel Holcomb For nearly a decade, The Healthy College Cookbook has offered time-pressed, budget-crunched students a simple way to enjoy home cooking in their own small apartment kitchens or even dorm rooms. Writt… OL15182625W
Vegan Freak Vegan Freak Bob Torres In this informative and practical guide, two seasoned vegans offer tips and advice for thriving without animal by-products. Sometimes funny and irreverent yet always aware of its serious message, thi… OL15188077W
Smart chefs stay slim Smart chefs stay slim Allison Adato "They whip up sumptuous meals from the most well-stocked kitchens in the world. Yet how do today's top chefs maintain a balanced lifestyle? This is the question many food-loving mortals often pose to… OL16361150W
Gobba Gobba Hey Gobba Gobba Hey Steven Gdula "When Steven Gdula was growing up in western Pennsylvania, gobs were everywhere--at church bake sales and birthday parties, and even stacked by convenience store cash registers, sparkling in cellopha… OL16414031W
Grilling gone wild Grilling gone wild Peg Couch "Weary of the same old burgers, tough steaks and dried-out chicken breasts? Then say goodbye to boring! Use the instructions inside this book to serve a perfectly grilled, yet simple entree or side d… OL16495580W
Thanksgiving Thanksgiving Sam Sifton "From one of America's finest food writers, the former restaurant critic for The New York Times, comes a definitive, timeless guide to Thanksgiving dinner--preparing it, surviving it, and pulling it … OL16645615W
Allergy-Friendly Food for Families Allergy-Friendly Food for Families Kiwi magazine "The most practical and kid-friendly collection of recipes that exists for the important, ever-growing audience of allergy-aware families"--P. [4] of cover. OL16688044W
Appetites Appetites Anthony Bourdain "Anthony Bourdain is man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of… OL17837662W
Family celebrations with the Cake Boss Family celebrations with the Cake Boss Buddy Valastro "Besides being a master baker and fantastic cook, Buddy Valastro is a great host. He knows the key to every successful family dinner, gathering, or party: a fabulous cake as the starring attraction t… OL17883021W
The un-constipated gourmet The un-constipated gourmet Danielle Svetcov Now, millions of Americans can beat constipation, without giving up gourmet food. OL17919970W
The vegan sourcebook The vegan sourcebook Joanne Stepaniak Increasing numbers of people--including actress Drew Barrymore, pop star Moby, and actor Alec Baldwin--are embracing veganism, a lifestyle that entails avoiding all animal-based products and behaving… OL1903514W
The reporter's kitchen The reporter's kitchen Jane Kramer "Jane Kramer started cooking when she started writing. Her first dish, a tinned-tuna curry, was assembled on a tiny stove in her graduate student apartment while she pondered her first writing assign… OL19729268W
Keto living day by day Keto living day by day Kristie H. Sullivan Sullivan shows how adopting a low-carb, high-fat lifestyle can lead to health and happiness. Having lost more than 100 pounds on the ketogenic diet herself, she starts with an easy-to-understand brea… OL19741695W
The modern savage The modern savage James E. McWilliams "In the last four decades, food reformers have revealed the ecological and ethical problems of eating animals raised in industrial settings, turning what was once the boutique concern of radical eco-… OL19992718W
Salad love Salad love David Bez "Salads take the spotlight in this visually arresting cookbook that showcases a year's worth of weekday recipes so exciting you'll want to eat salads every day. At the request of his co-workers who w… OL19996457W
Flavor Flavor Holmes, Bob (Evolutionary biologist) 310 pages ; 25 cm OL20054957W
America's Best Barbecue America's Best Barbecue Arthur Aguirre Arthur Aguirre’s BBQ team, Major League Grilling, has won nearly twenty awards in his first two years of competition. Here are great rib, pit-fired poultry, brisket, and pulled pork recipes, and much… OL20859217W
Paleo takes 5- or fewer Paleo takes 5- or fewer Cindy Sexton Sticking to the Paleo diet can be hard, especially when the recipes call for a lot of ingredients. This cookbook features numerous creative and delicious recipes that use very few so shopping and coo… OL20897940W
Thin skins Thin skins Campbell Mattinson Australian wine is in trouble: just as a growing number of connoisseurs scoff at its taste, the way it's grown, and how it's made, hundreds of the country's small wineries are battling to survive. Th… OL24302586W
Quick family meals ... in no time Quick family meals ... in no time Robin Taylor Swatt You have to work late. The kids have soccer practice. And your spouse is stuck in a traffic jam on the other side of town. Who has time to make dinner? You will, once you read Quick Family Meals In N… OL5743113W
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