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The Panera Bread cookbook
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Ward Bradshaw |
Bakery-cafe Panera Bread offers a practical guide to baking artisan breads at home, outlining the ingredients, tools, and techniques that guarantee a perfect loaf. |
OL13696163W |
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Peter Reinhart's artisan breads every day
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Reinhart, Peter. |
"Master baker and innovator Peter Reinhart's answer to the artisan-bread-in-no-time revolution, with time-saving techniques for making extraordinary loaves with speed and ease"--Provided by publisher. |
OL15209619W |
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Learn to bake--you'll love it!
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General Foods Corporation |
Recipe booklet advertising General Foods' Swan's Down Cake Flour, Calumet Baking Powder and baker's chocolate. |
OL15675917W |
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Bread and grains
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D. H. Dilkes |
"Introduces bread and grains in everyday meals to pre-readers using repetition of words and short, simple sentences with photos and illustrations to enhance the text"--Provided by publisher. |
OL16282829W |
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Bread
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Jillian Powell |
Discusses the history of bread, how it is made, some ingredients that are used, and varieties found in different countries. Includes recipes for banana bread and simple chapatis. |
OL1844555W |
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No water no bread
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Luis Amavisca |
One group has plenty of bread, the other side has plenty of water, and a third group arrives that has neither. Two groups of people live separated by a barbed wire fence. One group has plenty of wate… |
OL19726302W |
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Yakitate!! Japan
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Takashi Hashiguchi |
Azuma and team Pantasia are confronted by an enemy in the forest of Mount Fuji and global warming threatens to ruin Azuma's dream of creating the perfect Ja-pan. |
OL19948035W |
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The Paleo bread bible
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Anna Conrad |
"When Chef and caterer Anna Conrad was asked to provide paleo recipes for a fitness group's 28-day paleo challenge, she was a little skeptical. Could an athlete-or even an average person-really maint… |
OL19984369W |
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Grilled pizza the right way
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John Delpha |
Presents recipes for pizza to be cooked on an outdoor barbecue, including such offerings as shaved fennel, prosciutto and arugula pizza, Hawaiian pizza, and mushroom and fontina pizza. |
OL20008624W |
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Bread
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Scott Cutler Shershow |
"Explores bread as both everyday object and as an object that has been invested throughout history with symbolic power and an astonishing variety of social, cultural and figural meanings"-- |
OL20044192W |
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Breadwinners
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Stefan Petrucha |
Do you like riDUCKulous adventures? SwaySway and Buhdeuce are a couple of super cool Breadwinners with a love for all loaves! These two quazy ducks fly a rocket van from the west to the yeast of Pond… |
OL20047726W |
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Ciclo del pan
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Cristina Quental |
"Cuento didactico complementado con canciones, rimas y una pequena pieza teatral, para ninos de a partir de 5 anos que explican, a traves de las divertidas clases y excursiones de nuestra maestra Ter… |
OL24254806W |
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Flavored breads
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Mark Charles Miller |
The latest collection of extraordinary recipes from the Coyote Cafe, Flavored Breads presents an irresistible array of sweet, savory, and piquant corn breads, loaves, flatbreads, bread sticks, and ro… |
OL2691655W |
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Everybody Bakes Bread
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Norah Dooley |
A rainy-day errand introduces Carrie to many different kinds of bread, including chapatis, challah, and papusaa. Includes recipes. |
OL3746180W |
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The Taste of Home Baking Book
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Janet Briggs |
An assortment of more than 725 recipes, including cookies, brownies, cakes, pies, tarts, yeast and quick breads, muffins, biscuits, and holiday fare, is accompanied by instruction in mixing and bakin… |
OL8805466W |