Books

13 results found
Title Authors Description OpenBook ID
Cereal biotechnology Cereal biotechnology Peter C. Morris,James H. Bryce More than 50% of the world's food comes from the three cereals: wheat, maize and rice. In order to continue to fed a growing world population the food industry must understand the potential benefits … OL16932796W
Soil and Environmental Analysis Soil and Environmental Analysis Keith A. Smith A review of a wide range of methods for soil physical analysis. It considers application, accuracy, measurement time and cost of equipment, and provides examples of applications. OL16949373W
Heat treatments for postharvest pest control Heat treatments for postharvest pest control Susan Lurie This book, which consists of 13 chapters, provides fundamental and up-to-date published information on thermal treatments for the management of postharvest pests associated with agricultural commodit… OL16973077W
Insects of stored grain Insects of stored grain David Rees A pocket reference that allows the non-specialist to identify major insect and arachnid pests found in stored cereal grains, grain products and grain legumes. It describes most storage pests found wo… OL16974190W
Advances in agronomy Advances in agronomy Donald L. Sparks Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myr… OL16982347W
Dispossession Dispossession Pete Daniel "Between 1940 and 1974, the number of African American farmers fell from 681,790 to just 45,594 - a drop of 93 percent. In his hard-hitting book, historian Pete Daniel analyzes this decline and chron… OL17886731W
Advances in agronomy Advances in agronomy A. G. Norman ADVANCES IN AGRONOMY VOLUME 6. OL19824103W
Advances in agronomy Advances in agronomy Donald L. Sparks Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myr… OL19824106W
Neal Kinsey's hands-on agronomy Neal Kinsey's hands-on agronomy Neal Kinsey,Charles Walters The author draws on his wide range of experience as a master consultant to deliver valuable knowledge. Hands-On Agronomy provides first-rate science that brings together organiculture and conventiona… OL19953983W
Design of experiments for agriculture and the natural sciences Design of experiments for agriculture and the natural sciences A. Reza Hoshmand Written to meet the needs of both students and applied researchers, Design of Experiments for Agriculture and the Natural Sciences, Second Edition serves as an introductory guide to experimental desi… OL2617202W
Soils Laboratory Manual Soils Laboratory Manual Colby J. Moorberg,David A. Crouse <p>The <em>Soils Laboratory Manual, K-State Edition</em> is designed for students in undergraduate, introductory soil science courses. The lab manual highlights the multidisciplinary aspects of soil … OL27778244W
Trace elements in soils and plants Trace elements in soils and plants Alina Kabata-Pendias The fourth edition of this book reflects the explosion of research during the past decade regarding trace elements and the environment related to the soil-plant system. It provides information on the… OL4102201W
Plant Breeding and Biotechnology Plant Breeding and Biotechnology Denis Murphy This comprehensive survey of modern plant breeding traces its history from the earliest experiments at the dawn of the scientific revolution in the seventeenth century to the present day and the exis… OL4266142W