Books
1 results found| Title | Authors | Description | OpenBook ID | |
|---|---|---|---|---|
|
Advanced practical cookery | David Foskett,Victor Cesarani,Victor Ceserani | This edition includes information on food allergies, sauces, butters and processed meats, as well as additional pastry, soup and water ice recipes. It is suitable for training levels up to and includ… | OL21446330W |