|
Grocery
|
Michael Ruhlman |
Michael Ruhlman offers incisive commentary on America's relationship with its food and investigates the overlooked source of so much of it--the grocery store. In a culture obsessed with food--how it … |
OL20190330W |
|
Ratio
|
Michael Ruhlman,Michael Ruhlman |
"Cooking with ratios will unchain you from recipes and set you free. With thirty-three ratios and suggestions for enticing variations, "Ratio" is the truth of cooking: basic preparations that teach u… |
OL2701683W |
|
The Making of a Chef
|
Michael Ruhlman |
Just over a decade ago, journalist Michael Ruhlman donned a chef's jacket and houndstooth-check pants to join the students at the Culinary Institute of America, the country's oldest and most influent… |
OL2701691W |