Books
2 results found| Title | Authors | Description | OpenBook ID | |
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Food with the famous | Jane Grigson | A very enjoyable book for lovers of biography and cooking. Grigson devotes a chapter to a number of famous foodies including Jane Austen, Thomas Jefferson, and Emile Zola, discussing their widely va… | OL15419708W |
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English food | Jane Grigson | ENGLISH FOOD reveals the richness and surprising diversity of England's culinary heritage. Fully updated and revised by Jane Grigson before her death in 1990, this joyful celebration of our national … | OL3597380W |