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Northwest Essentials
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Greg Atkinson |
Northwest Essentials emphasizes cooking with the bounty of local and regional ingredients available in the Pacific Northwest. Originally published ten years ago, it was instantly recognized as a clas… |
OL15586695W |
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At the Kitchen Table
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Greg Atkinson,Greg Atkinson |
This is a book of more than two dozen essays about eating, food, the meaning of coming together at the table, and the pleasures of home cooking. Greg Atkinson, chef and writer, brings the perspective… |
OL16813274W |
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Greg Atkinson’s In Season
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Greg Atkinson |
Before revitalizing the menu at Canlis restaurant, Seattle chef Greg Atkinson learned an appreciation for local ingredients and gratifying meals on lovely San Juan Island, WA.
In this reissued book… |
OL16813275W |
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The Northwest Essentials Cookbook
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Greg Atkinson |
Award-winning chef Greg Atkinson explores and savors the Northwest cuisines signature ingredients including oysters, Dungeness crabs, king salmon, cherries, and hazelnuts.
Without crisp apples, wild… |
OL2680862W |