Books
2 results foundTitle | Authors | Description | OpenBook ID | |
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Foods of Italy | Christine VeLure Roholt | "Information accompanies step-by-step instructions on how to cook Italian food. The text level and subject matter are intended for students in grades 3 through 7"-- | OL23185826W |
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Foods of China | Christine VeLure Roholt | "Information accompanies step-by-step instructions on how to cook Chinese food. The text level and subject matter are intended for students in grades 3 through 7"-- | OL23186016W |