Books
2 results found| Title | Authors | Description | OpenBook ID | |
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The Art of Eating In | Cathy Erway | In the city where dining is a sport, a gourmand swears off restaurants (even takeout!) for two years, rediscovering the economical, gastronomical joy of home cooking Gourmand-ista Cathy Erway's timel… | OL15176095W |
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The food of Taiwan | Cathy Erway | A celebration of Taiwanese food and culture. Erway has compiled homestyle dishes and authentic street food recipes and makes them accessible for the at-home cook. | OL19996856W |