Books
2 results found| Title | Authors | Description | OpenBook ID | |
|---|---|---|---|---|
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The taste culture reader | Carolyn Korsmeyer | Taste is recognized as one of the most evocative senses. The flavors of food play an important role in identity, memory, emotion, desire, and aversion, as well as social, religious and other occasion… | OL20053499W |
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Making Sense of Taste | Carolyn Korsmeyer | "Taste, perhaps the most intimate of the five senses, has traditionally been considered beneath the concern of philosophy, too bound to the body, too personal and idiosyncratic. Yet, in addition to p… | OL6036079W |