The vegetarian pasta cookbook
By Sarah Maxwell
Subjects: Cookery (Pasta), Classic Literature, Fiction, Vegetarian cookery, British and irish fiction (fictional works by one author), Cooking (Pasta), Vegetarian cooking
Description: Jim Dixon has accidentally fallen into a job at one of Britain's new red brick universities. A moderately successful future in the History Department beckons. As long as Jim can survive a madrigal-singing weekend at Professor Welch's, deliver a lecture on 'Merrie England' and resist Christine, the hopelessly desirable girlfriend of Welch's awful son Bertrand.
Comments
You must log in to leave comments.