
Living and Dining in Medieval Paris
By Nicole Crossley-Holland
Subjects: French Cookery, French Cooking, Paris (france), social life and customs, France, history, medieval period, 987-1515, Medieval Cookery, Social life and customs, Gastronomy, Cooking, french, Medieval Cooking, History, Paris (france), history
Description: This work studies the 14th-century manuscript written by a knight in the entourage of the Duc de Berry, to his young bride, advising on all aspects of running a household. Medieval recipes and culinary techniques are included.
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