Spain from the source

By Davies, Sally (Travel writer)

Subjects: Cooking, spanish, Spanish Cooking

Description: Lonely Planet presents 60 of Spain's most authentic dishes - direct from the kitchens where they were perfected. From family bakers to Michelin-starred chefs, Spain's best local cooks share their passion for food and their region's classic recipes -- from tapas, pastries and cakes to soup, salads, stews, roasts and fresh seafood dishes.