How to boil an egg

By Rose Carrarini

Subjects: Cooking (eggs), Cooking (Eggs)

Description: "84 simple ways to turn nature's humble hero into breakfast, lunch, or tea"--Cover. A collection of simple and nutritious ways to cook eggs. Carrarini includes essential recipes for the perfect boiled, poached, scrambled and fried eggs, as well as breakfast classics, afternoon treats, and soups, salads, and sandwiches.