
Bébé gourmet
By Jenny Carenco
Subjects: French Cooking, Infants, Infants, nutrition, Nutrition, Cooking, french, Baby foods
Description: From Peach Compote and Carrot and Cumin Puree to Chicken with Carrots and Apricots and Baby Beef Bourguignon, the author shares her delicious baby food ideas, as well as her essential tips and tricks. It features recipes for lunches and dinners, snacks and special occasions - baby's first birthday cake can be a hit with all the family.
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