Agriscience & technology

By L. DeVere Burton

Subjects: Agricultural processing, Agriculture, Agricultural biotechnology, Technology, Agriculture and energy

Description: The story of the evolution of agriculture is truly exciting. This textbook focuses on basic science, agricultural research, and the technologies that have been developed to meet agricultural needs. Each of these subjects is exciting, but when they are considered together, a symbiotic relationship is discovered. This text will expose students to scientific concepts and technologies that are the foundation of the modern industry of agriculture. - Preface.